|
|
|
HeaterMeals News
Food Makers Quietly Cut Back Salt
When salt levels were lowered suddenly and dramaticly, consumers found that the change in taste was not to their liking, and they chose not to buy. So with very little fanfare, and no announcement on thier packaging, food makers continue to lower sodium levels quietly. Here at HeaterMeals, we're proud to say that our entrees are already lower in salt than other emergency meals and MREs. In some cases, we're as much as 40% to 60% less! Yet we've maintained our tasty flavor in our self-heating entrees. We lowered our sodium levels in 2002 when the U.S. Army Quartermaster Center's Army Center of Excellence, Subsistence (ACES) at Fort Lee, VA launched a low-sodium initiative for shelf-stable meal kits used by the U. S. Armed Forces. While all shelf-stable meal makers were forced to lower their sodium levels, HeaterMeals saw the opportunity to lead the market, and lowered our salt content the most. We maintained higher levels of protein and fiber, in our meals, as well, designing them for the typical adult diet. HeaterMeals continues to be the leading self-heating meal in variety, convenience, taste and nutrition. As a result, HeaterMeals Self-Heating Meals can be fed to people of all ages, from Scout Troops to Senior Citizens. We are the most widely used meal for feeding the general public in emergency shelter-in-place applications. |
COPYRIGHT 1998-2010 INNOTECH PRODUCTS, LTD DBA HEATERMEALS, ALL RIGHTS RESERVED